FRIDAY FISH FRY

No coupons, specials or promotions on Friday.

All dinners include Coleslaw & Rye Bread and 1 choice of Homemade Potato Puffs, Grilled Baby Reds or Brew City Fries or California Vegetables

Bluegill: $12.95/half / $15.95/full
Lightly breaded and deep-fried
Walleye: 1 Filet $12.95 / 2 Filets $15.95
Lightly breaded and deep-fried to a golden brown
Fisherman’s Platter: $22.95
2 deep-fried Haddock, 2 Perch, 2 Jumbo Shrimp and 1 Walleye
Deep Fried Haddock: $11.95/half / $14.95/full
Lightly breaded and deep-fried to a golden brown
Deep-Fried Perch: $12.95/half / $15.95/full
Signature breading deep-fried to perfection
Jumbo Shrimp (5): $14.95 / additional shrimp $1.50/ea
Large deep-fried shrimp
Crusted Parmesan Baked Haddock: $11.95/half / $14.95/full
Baked with white wine and a parmesan cornflake crust (Available after 4pm)
Mix & Match Any Two: $15.00
Choose 1 Walleye Filet, 4 Perch Filet, 4 Bluegill Filet or 2 Haddock Filet

SOUPS
Dawn’s Homemade Cajun Crab Chowder:
$3/cup  $5/bowl

APPETIZERS 
(Cannot be a sub side option)
Cheese Curds: $8.95
Beer battered and deep fried to a golden brown
Onion Rings: $6.95
Beer battered and deep fried to a golden brown
Garlic Cheese Curds: $7.95
Lightly breaded and loaded with garlic flavor
Chicken Tenders: $7.95 with fries $9.95
Crispy juicy all white meat tenders!
Duck Fat Fries: $8.95
Brew City Fries fried in Duck Fat serves w/ Garlic Aoli

PUB FARE 
(All Pub Fare Includes Fries)
Dairyland Cheeseburger: $8.95
1/3lb burger fresh 100% angus
Rueben: $9.95
Tender Corned Beef and Sour Kraut on toasted Rye. Best Rueben In Town!
BBQ Pulled Pork: $8.95
Slow roasted pork and BBQ on a lightly toasted bun
Hot Beef: $8.95
Shredded beef with gravy on a lightly toasted bun

Plate Share: $3.00
Extra Tartar or Butter: $0.25